Baker Assistant

Assist with preparing, mixing and baking various bakery products, including bread, pastries and cakes. Maintain cleanliness and hygiene in the work area, handle ingredients and support the baker with daily kitchen operations.

-Help prepare doughs, batters and fillings according to recipes -Weigh and measure ingredients accurately -Shape, cut and portion dough and place products on trays -Load and unload ovens and keep an eye on baking times -Decorate and finish products such as pastries and cakes when needed -Package and label baked goods ready for sale or delivery -Keep work areas, equipment and utensils clean and tidy -Wash trays, tins and mixing bowls -Receive deliveries and store ingredients properly -Rotate stock and check use-by dates -Follow food hygiene, health and safety standards -Work closely with the bakers to meet daily production targets