Kitchen Porter

We are looking for a reliable and hardworking Kitchen Porter / Steward to become a valuable member of our team. This role plays an essential part in keeping our kitchen and dining areas clean, organized, and running smoothly.

Key Responsibilities: Keep the kitchen and dining spaces clean, tidy, and well-organized. Wash and sanitize dishes, cookware, and kitchen tools. Manage waste disposal, including trash and recycling, in accordance with health and safety guidelines. Organize and restock kitchen supplies and inventory as needed. Assist chefs and kitchen staff by supplying necessary tools and equipment. Consistently follow hygiene, cleanliness, and food safety regulations. Candidate Requirements: Previous experience in a hospitality or kitchen environment is a plus. High attention to detail and the ability to follow instructions carefully. Capable of working efficiently in a fast-paced setting. Strong team player with good communication skills. Physically fit and able to lift heavy items and remain on your feet for extended periods. Willingness to work flexible hours, including evenings and weekends. A positive attitude and an eagerness to learn and develop within the role. Proficiency in English (reading, writing, and speaking) is required for all applicants.