FULL TIME
SAN PAWL IL-BAHAR, MALTA
FLEXIBLE HOURS
12 October 2026
Ref: 455023

We are seeking a responsible and motivated Restaurant Supervisor to oversee daily operations and support the team in providing excellent customer service.

The role involves supervising staff, managing shifts, addressing customer concerns, and ensuring the restaurant operates smoothly and efficiently. Key Responsibilities: -Supervise, train, and motivate restaurant staff. -Organise and manage staff shifts and daily duties. -Monitor customer service and handle customer concerns professionally. -Coordinate with kitchen staff to ensure efficient service. -Monitor stock, supplies, and general restaurant requirements. -Ensure cleanliness, safety, and professional standards are maintained. -Support the smooth and efficient operation of the restaurant.

Profiles

If multiple Education and Language Profiles are defined, please note that you must fit at least one of them, but not necessarily all.

PROFILE 1

Language

Reading

Speaking

Understanding

Writing

ENGLISH

Competencies

Coordinate and monitor services. Monitor application of safety, hygiene and quality procedures
Do the mise en place in the restaurant area and utility room. Preparing tables for service
Check cash register at the beginning of the working day. Count contents of cash register at closing time
Do stock control. Find shortages. Place orders
Monitor personnel activities
Welcome customers on arrival in restaurant, assign table and offer menu

Past Experience

Occupation

Experience(months)

SUPERVISOR , RESTAURANT AND CATERING

Driving Licences

No Driving Licenses required for this vacancy

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Salary: €1,100-1,200 per month

Restaurant Supervisor

Job Description