Waiter / Waitress

To ensure guests have a pleasant dining experience.

• Greeting & Seating: Welcoming guests, showing them to their tables, and presenting menus.
• Taking Orders: Explaining menu items, noting food and drink choices accurately, and communicating special dietary requests to the kitchen or bar.
• Serving: Delivering meals and beverages to tables in a timely and courteous manner.
• Guest Care: Checking back with diners during the meal, refilling drinks, clearing used plates, and handling payments