Demi Chef De Partie
Rqt
11 Nov 2026
11 Dec 2026
Job Description
π¨ π³ WE ARE HIRING | DEMI CHEF DE PARTIE
π Location: Malta
π½οΈ Cuisine: Mediterranean & Γ La Carte
Are you a passionate and talented chef looking to take the next step in your culinary career?
We are currently seeking a Demi Chef de Partie to join a professional kitchen team within a quality hospitality establishment in Malta.
The Ideal Candidate
- Approximately 5 years of professional kitchen experience.
- Previous experience in Γ la carte restaurant operations.
- Strong knowledge of Mediterranean cuisine.
- Good understanding of food preparation, presentation, and kitchen organisation.
- Knowledge of food safety, hygiene, and HACCP standards.
- Ability to work efficiently under pressure in a busy kitchen.
- A positive attitude, strong work ethic, and excellent teamwork skills.
- Passion for quality ingredients and delivering consistently high food standards.
Key Responsibilities
- Assist the Chef de Partie with the daily running of the assigned kitchen section.
- Prepare and present dishes to the highest standards.
- Ensure consistency, quality, and attention to detail.
- Maintain excellent kitchen hygiene and organisation.
- Support stock control and minimise food wastage.
- Work closely with the wider kitchen brigade to ensure smooth service.
What We Are Looking For
Someone who is passionate about cooking, takes pride in their work, and has the ambition to develop within a professional culinary environment.
Connecting hospitality talent with exciting career opportunities.
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