FULL TIME
BIRKIRKARA, MALTA
SHIFT
06 November 2026
Ref: 457270

We are looking for experienced Chefs to prepare high-quality meals, maintain food quality, and support daily kitchen operations in a fast-paced restaurant environment.

We are seeking an experienced Chef to join our kitchen team. The successful candidates will be responsible for preparing and cooking menu items, maintaining food quality and presentation, ensuring compliance with food hygiene and safety standards, monitoring stock levels, minimising food waste, and supporting the smooth operation of the kitchen. Candidates should be able to work efficiently under pressure, maintain a clean and organised workspace, and collaborate effectively with the kitchen team. Previous experience in an Indian restaurant is preferred.

Profiles

If multiple Education and Language Profiles are defined, please note that you must fit at least one of them, but not necessarily all.

PROFILE 1

Language

Reading

Speaking

Understanding

Writing

ENGLISH

ISCED Level: Upper secondary education - Level (3)

Subjects:

Subject Level Grade

FOOD PREPARATION

FOOD HANDLING

VOCATIONAL

Competencies

Check compliance with work procedures and rules for hygiene and food safety
Cook or heat up meat, fish, vegetables, ...
Prepare dishes for service (presentation, composition, finish...)
Decorate products after cooling (chocolate pieces, sesame seeds, sugar, covering with sauce...)
Maintain and clean work station and kitchen utensils
Draw up menus. Create or adapt recipes (composition, new flavours...)

Past Experience

Occupation

Experience(months)

CHEF

Driving Licences

No Driving Licenses required for this vacancy

Apply

Please be aware that you will be submitting the Application as and that your CV will be part of your application. For additional information, use the message box below.

Message to employer

You must complete the account profile creation to be able to apply for a course.

Salary: €1,400-1,700 per month

Chef

Job Description