FULL TIME
HAL GHAXAQ, MALTA
SHIFT
30 September 2026
Ref: 454119

We are seeking Food and Beverage Personnel to join a boutique hotel in Ħal Għaxaq on a full-time basis. Candidates should be reliable, customer-focused, and committed to providing excellent service.

The selected candidate will play a crucial role in ensuring a smooth and pleasant experience for the guests. Responsibilities include: - Greet customers and hand out menus; - Take meal and beverage orders from customers and place these orders in the kitchen; - Make menu recommendations and inform patrons of any specials; - Deliver meals and beverages to tables when they have been prepared; - Check that customers are satisfied with their meal; - Prepare the bill for tables when requested; - Cash up bills and ensure that the correct amount has been paid; - Administer change to tables if needed; - Communicate and work hand in hand with the kitchen and other wait-on staff; - Ensure all HACCP guidelines are being adhered to; - Learn how to make, and train where needed, cocktails and all beverage menu; - Assist in preparing any new beverage menus required; - In charge of Wine and Wine lists as well as order for the wines; - Any other job deemed necessary for the running of hotel by management. Requirements: - Preferably experience working in a similar position; - Flexibility in terms of shifts; - Ability to work in Hal Ghaxaq, with limited access via public transport; - A positive attitude and excellent communication skills.

Profiles

Competencies

Clean tables. Clean restaurant area
Do the mise en place in the restaurant area and utility room. Preparing tables for service
Welcome customers on arrival in restaurant, assign table and offer menu
Choose and buy wine. Manage stock of restaurant wine cellar
Mix cocktails on customer's demand

Past Experience

Occupation

Experience(months)

WAITER

Driving Licences

No Driving Licenses required for this vacancy

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Salary: €13,000-16,000 per year

Food and Beverage Personnel

Job Description