FULL TIME
HAL QORMI, MALTA
SHIFT
20 August 2026
Ref: 450878

The chosen candidate will be working as a Food & Beverage Outlet Supervisor

Job Title: F&B Outlet Supervisor Department: Food & Beverage Reporting to: Shop Manager Responsibilities

Assist the F&B Outlet Manager to coordinate daily Front of the House and Back of the House restaurant operations.
Taking the responsibilities of the F&B Outlet Manager when is not on duty.
Supervise all staff and assist them when needed.
Deliver superior service and maximize customer satisfaction.
Respond efficiently and accurately to customer complaints.
Perform other job-related duties as assigned.
Provide necessary on-the-job training and give constructive feedback to improve productivity of team.
Report all maintenance issues.
Understand figures given and control the departmental targets of F&B cost and labor cost.
Adhering to with all HACCAP standards and all health and safety procedures

Profiles

If multiple Education and Language Profiles are defined, please note that you must fit at least one of them, but not necessarily all.

PROFILE 1

Language

Reading

Speaking

Understanding

Writing

ENGLISH

Competencies

Coordinate and monitor services. Monitor application of safety, hygiene and quality procedures
Clean tables/bar/counter. Clean and maintain bar and serving room utensils
Clean tables. Clean restaurant area
Do the mise en place in the restaurant area and utility room. Preparing tables for service
Wash/rinse glasses

Past Experience

Occupation

Experience(months)

SUPERVISOR , RESTAURANT AND CATERING

Driving Licences

No Driving Licenses required for this vacancy

Apply

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Salary: €20,800-25,000 per year

Food & Beverage Outlet Supervisor

Job Description