The Crew Member must be passionate about food and willing to work in a fast-paced environment.

The Crew Member must be passionate about food and willing to work in a fast-paced environment. Working as a crew member at our restaurant is the perfect way to start your career and gain valuable experience in customer service, food preparation as well as time management.

Responsibilities

Assist the kitchen with the preparation of food items and ensuring the food preparation areas are clean and hygienic
Able to handle guests’ concerns and complaints
Clean the food preparation equipment and maintain a clean and sanitary work environment
Complete any other assigned tasks as necessary
Dispose of trash and other refuse in an environmentally safe manner
Ensure fast and timely food service to customers
Ensure to follow all Hugo’s Burger Bar safety and security procedures
Give genuine attention to every customer, treating them with genuine friendliness and care
Input orders into a point-of-sale system and accept payments using a credit card reader or cash register whilst calculating change accurately and efficiently as possible
Maintain a neat and tidy appearance by adhering to the company dress code
Perform duties to keep the facility and equipment clean and inviting
Participate actively with other crew members and managers to meet sales target during your shift
Routinely inspect restroom areas for cleanliness and perform necessary sweeping, mopping and sanitizing
Sort, store and distribute stock items as necessary
Wash and sanitize all utensils, dishes and cooking equipment and make sure they are stored in their correct place
Work together with the kitchen team to prepare food while following cooking, safety and sanitary requirements

Qualifications & Assets:

A great team player and understanding the importance of health and hygiene
Ability to work under minimal supervision
Ability to multi-task with the ability to perform well in a fast-paced environment
Able to read and follow standardized recipes
Able to work on a shift basis including evenings, weekends and public holidays
Must be able to speak and write in English
Previous experience is not necessary but will be considered an asset
Knowledge of proper food handling procedures

Crew Member

Job Description