Chef De Partie - Pasta Section

Meliteh Recruiting is hiring a 𝐂𝐡𝐞𝐟 𝐝𝐞 𝐏𝐚𝐫𝐭𝐢𝐞 - 𝐏𝐚𝐬𝐭𝐚 𝐒𝐞𝐜𝐭𝐢𝐨𝐧 to join a prestigious hospitality establishment located in the exclusive 𝐏𝐨𝐫𝐭𝐨𝐦𝐚𝐬𝐨 𝐌𝐚𝐫𝐢𝐧𝐚 in Malta.

We are looking for a motivated and passionate Chef de Partie with previous kitchen experience. Experience specifically within a pasta section would be considered an advantage.

𝐌𝐚𝐢𝐧 𝐃𝐮𝐭𝐢𝐞𝐬:

⦁ Prepare and cook dishes while maintaining high standards of quality and presentation.

⦁ Support the daily kitchen operation, with a particular focus on the pasta section.

⦁ Ensure consistency and efficiency during food preparation and service.

⦁ Maintain cleanliness, hygiene, and organisation within the kitchen.

⦁ Work closely with the kitchen team to ensure smooth daily operations.

⦁ Follow food safety procedures and maintain high standards of kitchen hygiene.

𝐑𝐞𝐪𝐮𝐢𝐫𝐞𝐦𝐞𝐧𝐭𝐬:

⦁ Previous experience in a professional kitchen is preferred (ideally at least one year).

⦁ Experience working in a pasta section is an advantage but not essential.

⦁ Candidates with general kitchen experience who are willing to learn will also be considered.

⦁ Good culinary skills, attention to detail, and a passion for food.

⦁ Very good English communication skills.

⦁ Ability to work effectively within a team and in a fast-paced environment.

⦁ Already residing in Malta.

𝐁𝐞𝐧𝐞𝐟𝐢𝐭𝐬:

⦁ Competitive salary of approximately €1,600 NET per month.

⦁ Full-time, permanent employment.

⦁ Applicable statutory benefits, National Insurance contributions, and government bonuses.

⦁ Opportunity to develop and strengthen your culinary skills.

⦁ Training opportunities for candidates looking to gain experience in the pasta section.

⦁ Opportunity to work in a prestigious dining destination in Malta.

𝐀𝐩𝐩𝐥𝐢𝐜𝐚𝐭𝐢𝐨𝐧 𝐏𝐫𝐨𝐜𝐞𝐬𝐬:

⦁ Meliteh Recruiting screening and interview.

⦁ Client interview.

👉 www.skillspass.org.mt

We welcome all applications; however, only candidates shortlisted for the second stage will be contacted.